A little over 100 years ago, on October 17th 1913, the first McDonald’s restaurant opened in Illinois. The Big Mac and fries quickly became an American icon and a symbol for copious amounts of fast food processed into edible (and sometimes not so edible) forms. However, it wasn’t until late 2017 that we saw our first glimpses of the future: blockchain technology being used to change everything from what we eat to how people vote.
The “mcdonald’s apple pie recipe without puff pastry” is a recipe for an apple pie that can be made using ingredients from McDonald’s.
Who doesn’t like the taste of a warm McDonald’s apple pie? You may create even nicer versions of McDonald’s apple pie at home if you like it more than their famous burgers or fries. This McDonald’s apple pie copycat recipe is really easy to prepare. With the same sweet, tart apple filling encased in buttery, crispy, flaky pastry, you can create lovely, rectangular, delectable tiny apple pies.
When you’re in the mood for a sweet treat, these pocket-sized pies are perfect. Warm them up on their own or with a dollop of caramel sauce or a scoop of vanilla ice cream.
What are Apple Pies in the Style of McDonald’s?
McDonald’s serves these delectable tiny apple pies as a delectable fast food dessert. They’re created with tart green apples, cinnamon, sugar, and other seasonings, then baked in flaky puff pastry.
The pie was created in Knoxville, Tennessee, in the late 1960s, and has been on the McDonald’s menu since since. Originally, the apple pies were fried, but they are now baked to make them a little healthier.
What kind of apple is best for McDonald’s apple pies?
Tart apples, like with any apple dessert recipe, are the way to go. The most popular apple is Granny Smith, although Jonagold, Honey Crisp, and Braeburn all work well if you like a little sweeter apple.
Ingredients for a McDonald’s Apple Pie Replica
Apples, cinnamon, nutmeg, brown sugar, and white sugar are blended with a little lemon juice to balance out the richness in the filling for homemade McDonald’s apple pies.
A cornstarch slurry is used to thicken the filling.
After the filling has been baked and chilled, it is wrapped in puff pastry that has been sprayed with egg wash.
How to Make a McDonald’s Apple Pie Duplicate
Are you ready to create the finest McDonald’s apple pies you’ve ever had? Begin by creating the lovely apple pie filling. In a saucepan over medium heat, combine the apples, white sugar, brown sugar, cinnamon, nutmeg, lemon juice, and water.
Cook for 10 minutes after bringing the contents to a simmer. Cook the filling for a few more minutes, until it thickens, after adding the cornstarch mixture. Remove the pan from the heat and set aside to cool fully. Combine the cinnamon and brown sugar in a mixing bowl.
In a separate dish, whisk together the egg and 1 tablespoon of water. Roll out the pastry into a square on a floured work surface. Using a sharp knife, cut the dough into eight equal rectangles. Place four of the rectangles on parchment-lined baking pans.
Fill the middle of each pastry with a generous scoop of the filling. Brush the edges of the pastry with the egg mixture, then cover the filling with the remaining dough. With a fork, seal the edges. Make a few slits on the top of each tiny pie to let the steam out as it cooks. Brush with egg wash and sprinkle with cinnamon sugar before serving. Preheat oven to 400°F and bake for 18–22 minutes, or until golden brown.
Apple Pie Tips from McDonald’s
Make vegan clones Using vegan puff pastry and skipping the egg wash, recreate McDonald’s apple pies. To help the pies brown, brush them with plant milk or water.
You can cook your homemade McDonald’s apple pie in an air fryer for a super-tasty treat. Prepare the pies as directed in the recipe, then cook for 5 to 8 minutes at 360°F, or until golden brown.
Make the slits in the pies using a sharp knife.
To fit the puff pastry over the filling, you may need to stretch it.
Other spices, such as allspice, vanilla, or ginger, may be included in apple pies.
How to Store McDonald’s Apple Pies at Home
Allow the pies to cool completely before wrapping them and storing them in the refrigerator for up to 3 days.
Is it possible to freeze McDonald’s apple pies?
Definitely! Apple pies from McDonald’s may be frozen for up to four months.
Ingredients
lemon juice, freshly squeezed
2 tbsp cornstarch dissolved in cold water
Instructions
Preheat the oven to 400 degrees Fahrenheit. Preheat oven to 350°F. Line two baking sheets with parchment paper. Combine the cinnamon and brown sugar in a mixing bowl.
Step 1
Step 1
Preheat the oven to 400 degrees Fahrenheit. Preheat oven to 350°F. Line two baking sheets with parchment paper. Combine the cinnamon and brown sugar in a mixing bowl.
Apples should be diced into 1/2-inch chunks and placed in a large mixing dish.
Step 2
Step 2
Toss in the sugar.
Step 3
Step 3
Apples should be diced into 1/2-inch chunks and placed in a large mixing dish.
Brown sugar should be added now.
Step 4
Step 4
Combine the lemon juice and the water in a mixing bowl.
Step 5
Combine the cinnamon, nutmeg, and water in a mixing bowl.
Step 6
Step 6
Over medium heat, bring the mixture to a moderate simmer. Cook for 10 minutes, stirring occasionally. Combine the cornstarch and water in a mixing bowl.
Step 7
Step 7
Brown sugar should be added now.
Cook for 3–5 minutes, or until the sauce has thickened. Remove the pan from the heat and set aside to cool fully. 1 tablespoon of water was used to beat the egg.
Step 8
Step 8
Flour a work surface lightly. Roll out the puff pastry into a 12-inch square.
Step 9
Step 9
Combine the lemon juice and the water in a mixing bowl.
Cut into eight 36-inch rectangles with a sharp knife.
Step 10
Step 10
4 rectangles should be placed on a baking pan. Fill the middle of each pastry with a generous scoop of the filling.
Step 11
Step 11
Combine the cinnamon, nutmeg, and water in a mixing bowl.
Brush the pastry’s edges with the egg.
Step 12
Step 12
Place the remaining rectangles over the filling and trim to fit, then use a fork to seal the edges.
Step 13
Step 13
Over medium heat, bring the mixture to a moderate simmer. Cook for 10 minutes, stirring occasionally. Combine the cornstarch and water in a mixing bowl.
Slit the tops of each small pie with a knife.
Step 14
Step 14
Apply an egg wash to the surface.
Step 15
Step 15
Cook for 3–5 minutes, or until the sauce has thickened. Remove the pan from the heat and set aside to cool fully. 1 tablespoon of water was used to beat the egg.
Sprinkle with cinnamon sugar as a finishing touch.
Step 16
Step 16
Evenly distribute the sugar mixture.
Step 17
Step 17
Flour a work surface lightly. Make a 12×12-inch square out of the puff pastry.
Preheat oven to 180°F and bake for 18–22 minutes, or until golden brown.
Step 18
Step 18
Serve and have fun!
The “mcdonald’s apple pie recipe air fryer” is the best way to make your favorite McDonald’s dessert. The recipe will be easy to follow and the end result will be a delicious, flaky pie that tastes just like the real thing.
Frequently Asked Questions
What are McDonalds apple pies made of?
A: The ingredients for McDonalds apple pies are as follows:
Are McDonalds apple pies baked or fried?
A: Baked.
How does McDonalds make their pies?
A: McDonalds uses a pastry fat that has been frozen, ground and mixed with sugar. This mixture is then baked into a pie crust which can either be topped or un-topped cakes of different flavors.
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